Perfectly calibrated & blended, each Boisé chip product its own signature, designed to finely tune the structure & roundness of premium wines.
Ask about the Boisé Oak Chip Recipe Kit to design the winning oak profile for your wines.
Forget what you know about oak chips – these highly technical chips are constructed to replicate new barrel aromas and flavours.
Developed by the man credited with the commercialisation of micro-oxygenation in France in the 1980’s, Patrick Ducournau, to partner the MOx process and replicate new barrel characters.
Blending the trial wines on the lab bench will blow you away!
Why choose Boisé France?
• 8 individual flavour profile high end chips, each imparting separate design characters
• Certainly no “chippy green tannin character” here!
• Gives the winemaker the ultimate control & reproducibility
• Build your wine profile to suit the fruit and wine style
• Match a new barrel profile
• Incredibly versatile
• Much of the range is ‘de-tanninised’, allowing wines that are structurally complete to be modified for aroma and flavor without adding further to the tannin; for example immediately prior to bottling
Flextank: Sole Australian agent
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